Join master truffle foragers and trained hounds through private estate woodlands followed by a multi-course black truffle feast paired with rare Vouvray and Chinon vintages.
Experience Highlights & Details
Includes 3-hour private foraging in ancient oak forests, hands-on cooking demonstration with the château executive chef, and sommelier cellar tour.
Concierge Arrangements & Logistics
This exclusive Gastronomy & Wine experience in Loire Valley is coordinated directly through our private client concierge team. Private transport, master sommelier instruction, and specialized equipment are fully arranged prior to arrival.